No matter where you find yourself in the cooking hierarchy, there are certain ingredients which, without them, there is no way in the world you will be able to make delicious food (or so I’ve been told). Here’s the top 5 essentials for any kitchen:
- Olive Oil (Extra Virgin Please!)
As if the Italians haven’t gifted us enough delicious dishes to delight our taste-buds, there’s one essential item that everyone who owns a kitchen should have next to their stove – olive oil. It adds so much flavor and can transform a dish whether used in a pan or as an accompaniment to bread or salad. Extra virgin olive oil refers to the process of the olives being simply the crushing and extracting of its oil with no chemicals or refining.
Although some may argue this ingredient should stay as far out of the kitchen as possible, some chefs will tell you that they would refuse to work if garlic no longer existed. It is so versatile and can be used cooked or raw. It adds a new dimension of flavor which nothing else can replace. It is also associated with a varietyof different cuisines which also signifies its importance in cooking worldwide. Just be sure wash your hands, take a breath mint and launder your chef’s jacket https://www.chefworks.com/ after cooking.
- The Egg
How many ways can you prepare an egg? Well, a lot. Eggs are an essential ingredient for any chef, home cook or college student which indicates why exactly eggs made this list. Whether it’s used in baking, making sauces or just on its own, there’s no doubt the humble egg will be an ever-fixed mark in our kitchens.
There’s nothing like walking into a room and being greeted by the wafting smell of onions frying in the kitchen. This essential is often accompanied by garlic but is the base the of almost every home-cooked dish. So, always be sure to have a well-stocked pantry with onions as you’ll be sure to be using this ingredient every day.
- Herbs & Spices
This was a tough choice for the last spot on the list, so we cheated a bit and chose a category rather than just one ingredient. Food needs to taste good, that’s why we pay people to make it for us or invest our time and effort to make it taste good ourselves. Although you definitely don’t need all the herbs and spices available in your kitchen there are a few that you can’t possibly live without:
- Black Pepper
- Salt (flakes or regular)